|Packaging Size||1 lit|
|Alcohol Content||71 - 80%|
is a liquid, gel, or foam generally used to decrease infectious agents on the hands.
In most settings, hand washing with soap and water is generally preferred.
Hand sanitizer is less effective at killing certain kinds of germs, such as norovirus and Clostridium difficile
and unlike soap and water, it cannot remove harmful chemicals.
Hand sanitizer is often incorrectly wiped off before it has dried,
and some are less effective because their alcohol concentrations are too low